Food and WineGastronomyWines and Spirits Italian New Year’s Eve at Jardins du Faubourg: An Elegant Gastronomic Celebration by pascal iakovou 18 December 2023 18 December 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Winter Effervescence at La Dame de Pic – Le 1920: A Culinary Journey in the French Alps by pascal iakovou 13 December 2023 13 December 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Beauty and perfumesFood and WineGastronomyWines and Spirits Bar Long at Royal Monceau – Raffles Paris unveils its autumn wellness menu by pascal iakovou 17 November 2023 17 November 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Nuiton-Beaunoy unveils the Cuvée En Pain Perdu, a racy Bourgogne Hautes Côtes de Beaune by pascal iakovou 27 October 2023 27 October 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Les Deux Magots: Discover the quintessence of gourmet Paris by pascal iakovou 11 October 2023 11 October 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits HAVE DINNER WITH YOUR FUTURE BEST FRIENDS: “DIXNER”. by pascal iakovou 9 October 2023 9 October 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Ô Chateau: A Wine and Tasting Epicenter in the Heart of Paris by pascal iakovou 4 October 2023 4 October 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Fauchon opens a tea and herbal tea boutique in the Marais district of Paris by pascal iakovou 3 October 2023 3 October 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Discover Jean Cavaille Crémant de Savoie: Subtlety, Elegance and Finesse by pascal iakovou 24 August 2023 24 August 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits The Wine Gate: Galeries Lafayette introduces a paradise for epicureans by pascal iakovou 20 August 2023 20 August 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Magnum Presents Two New Iced Jewels for Summer: Double Sunlover and Double Starchaser by pascal iakovou 29 June 2023 29 June 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Les Soirées Royales by Louise Bourrat: when gastronomy meets audacity at Ladurée by pascal iakovou 7 June 2023 7 June 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits La Table des Chefs Mumm announces Mallory Gabsi in residence by pascal iakovou 5 June 2023 5 June 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy LARQ PITCHER – The most innovative water pitcher by pascal iakovou 5 June 2023 5 June 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Geosmine, the restaurant that looks like a townhouse by pascal iakovou 3 June 2023 3 June 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Prunier: Yannick Alléno’s Spring collection by pascal iakovou 30 May 2023 30 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy The Grand Café d’Athènes terrace – Paris 10 by pascal iakovou 26 May 2023 26 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyTravel W MILAN OPENING AUTUMN 2023 by pascal iakovou 23 May 2023 23 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Sea, Food and Sun: Setting course for the new Polpo by pascal iakovou 23 May 2023 23 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits EXPLORA JOURNEYS JOINS FORCES WITH CELEBRITY CHEF MAURO ULIASSI, WHO WILL BE THE FIRST GUEST CHEF AT THE ANTHOLOGY RESTAURANT ON BOARD EXPLORA I by pascal iakovou 22 May 2023 22 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Zacapa unveils La Armonia, the third reference in its Heavenly Cask collection by pascal iakovou 18 May 2023 18 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Hugo Desnoyer and Hennessy present MEAT COGNAC by pascal iakovou 18 May 2023 18 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy We tested Kitchen 32, an izakaya from the IPPUDO group in Paris by Guillaume Ghrenassia 8 May 2023 8 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Confidence 2019 from Domaine d’Eole by pascal iakovou 9 April 2023 9 April 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Cathay Pacific brings the flavors of Hong Kong on board by pascal iakovou 26 March 2023 26 March 2023 1 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Ladurée : The new surprising collection Eugénie by pascal iakovou 13 March 2023 13 March 2023 1 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Cheval Blanc Paris and Maxime Frédéric unveil their Easter creation by pascal iakovou 12 March 2023 12 March 2023 1 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits PFW party: Casa Kaspia, the art of Parisian late caviar nights by pascal iakovou 9 March 2023 9 March 2023 1 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Lenôtre Collection Saint Valentin 2023 by pascal iakovou 1 February 2023 1 February 2023 1 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy The Peninsula Paris – LiLi honors Lunar New Year and the Year of the Water Rabbit by pascal iakovou 17 January 2023 17 January 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyTravelWines and Spirits InterContinental Bordeaux Le Grand, luxe et volupté by pascal iakovou 30 December 2022 30 December 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Chez Julien, a myth in the swamp by pascal iakovou 16 November 2022 16 November 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
CultureFood and WineGastronomy Celebrate July 14th at the Shangri-La Paris by Julia Ferreira 13 July 2022 13 July 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Laurier by Mavrommatis by pascal iakovou 7 June 2022 7 June 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits New Card L’Esprit Nouveau Canopy by Hilton Trocadéro by pascal iakovou 2 May 2022 2 May 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Parisian terraces and rooftops are ready to welcome the sunny days! by pascal iakovou 29 April 2022 29 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy New collab’ between Singapore and YOOM restaurant by Camille Epin 28 April 2022 28 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Chez Mila returns this summer, for its 4th season facing the Eiffel Tower! by Camille Epin 28 April 2022 28 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Discover and book the 2022 MICHELIN Guide selection on TheFork by pascal iakovou 18 April 2022 18 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Ritz Paris – Le Grand Brunch makes a comeback by Camille Epin 12 April 2022 12 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
