Food and WineGastronomyTravel W MILAN OPENING AUTUMN 2023 by pascal iakovou 23 May 2023 23 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Sea, Food and Sun: Setting course for the new Polpo by pascal iakovou 23 May 2023 23 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits EXPLORA JOURNEYS JOINS FORCES WITH CELEBRITY CHEF MAURO ULIASSI, WHO WILL BE THE FIRST GUEST CHEF AT THE ANTHOLOGY RESTAURANT ON BOARD EXPLORA I by pascal iakovou 22 May 2023 22 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Zacapa unveils La Armonia, the third reference in its Heavenly Cask collection by pascal iakovou 18 May 2023 18 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Hugo Desnoyer and Hennessy present MEAT COGNAC by pascal iakovou 18 May 2023 18 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy We tested Kitchen 32, an izakaya from the IPPUDO group in Paris by Guillaume Ghrenassia 8 May 2023 8 May 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Confidence 2019 from Domaine d’Eole by pascal iakovou 9 April 2023 9 April 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Cathay Pacific brings the flavors of Hong Kong on board by pascal iakovou 26 March 2023 26 March 2023 1 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Ladurée : The new surprising collection Eugénie by pascal iakovou 13 March 2023 13 March 2023 1 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Cheval Blanc Paris and Maxime Frédéric unveil their Easter creation by pascal iakovou 12 March 2023 12 March 2023 1 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits PFW party: Casa Kaspia, the art of Parisian late caviar nights by pascal iakovou 9 March 2023 9 March 2023 1 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Lenôtre Collection Saint Valentin 2023 by pascal iakovou 1 February 2023 1 February 2023 1 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy The Peninsula Paris – LiLi honors Lunar New Year and the Year of the Water Rabbit by pascal iakovou 17 January 2023 17 January 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyTravelWines and Spirits InterContinental Bordeaux Le Grand, luxe et volupté by pascal iakovou 30 December 2022 30 December 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Chez Julien, a myth in the swamp by pascal iakovou 16 November 2022 16 November 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
CultureFood and WineGastronomy Celebrate July 14th at the Shangri-La Paris by Julia Ferreira 13 July 2022 13 July 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Laurier by Mavrommatis by pascal iakovou 7 June 2022 7 June 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits New Card L’Esprit Nouveau Canopy by Hilton Trocadéro by pascal iakovou 2 May 2022 2 May 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Parisian terraces and rooftops are ready to welcome the sunny days! by pascal iakovou 29 April 2022 29 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy New collab’ between Singapore and YOOM restaurant by Camille Epin 28 April 2022 28 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Chez Mila returns this summer, for its 4th season facing the Eiffel Tower! by Camille Epin 28 April 2022 28 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Discover and book the 2022 MICHELIN Guide selection on TheFork by pascal iakovou 18 April 2022 18 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Ritz Paris – Le Grand Brunch makes a comeback by Camille Epin 12 April 2022 12 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Figuière celebrates its thirtieth anniversary and dresses its iconic Première range in the colors of this celebration by pascal iakovou 6 April 2022 6 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Gastronomy SHANGRI-LA PARIS: Easter brunch at La Bauhinia by pascal iakovou 6 April 2022 6 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyTravelWines and Spirits The Hôtel Hermitage Monte-Carlo welcomes PAVYLLON, a restaurant by Yannick Alléno, Monte-Carlo from April 15, 2022 by pascal iakovou 5 April 2022 5 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyTravelWines and Spirits La Rotonde restaurant at the Hôtel du Palais in Biarritz wins a Michelin star and the Prix Passion Dessert! by pascal iakovou 1 April 2022 1 April 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyTravelWines and Spirits L’Oiseau Blanc restaurant at The Peninsula Paris wins its second Michelin star by pascal iakovou 28 March 2022 28 March 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Mauro Colagreco wins 1 star for Ceto, a restaurant dedicated entirely to the Mediterranean Sea by pascal iakovou 23 March 2022 23 March 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Beauty and perfumesFood and WineGastronomyTravelWines and Spirits The capital of love is yours: Valentine’s Day at the Lutetia by pascal iakovou 12 February 2022 12 February 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits SAINT-VALENTIN’S GOURMET DUO POMMERY X LUCAS CARTON by pascal iakovou 12 February 2022 12 February 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Château d’Issan and its natural refuges by pascal iakovou 31 January 2022 31 January 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits The Glen Grant – The Dennis Malcolm 60th Anniversary Edition by pascal iakovou 19 January 2022 19 January 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Cédric Grolet opens his first store in London by pascal iakovou 14 January 2022 14 January 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Pierre Hermé Paris x Eiffel Tower collaboration by pascal iakovou 10 January 2022 10 January 2022 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyTravel LA FOLIE DOUCE x DENNY IMBROISI THE ITALIAN CHEF SIGNS THE CARTE DE LA CUCÙCINA (Val d’isère)! by pascal iakovou 25 December 2021 25 December 2021 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Maison Vérot x Champagne Bollinger: an elegant alliance for the festive season by pascal iakovou 23 December 2021 23 December 2021 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Maison Jean Larnaudie: 70 years of expertise Two new foies gras combining tradition and finesse by pascal iakovou 18 December 2021 18 December 2021 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits AMARO: L’ARTE DI BERE by pascal iakovou 14 November 2021 14 November 2021 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Philippe Conticini: Bar à Millefeuille, minute! by pascal iakovou 3 November 2021 3 November 2021 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
