Until September 15, the aromas of summer can be savored on the Terr’Ice Moët at the Trianon Palace Versailles.
The Trianon Palace Versailles opens its ephemeral terrace, Terr’Ice* Moët, until September 15, 2017. A bucolic setting, a
chic lounge atmosphere, an elegant snack menu, there’s nothing missing to savor the aromas of the fine season.
Set on the terrace of the Bar Galerie, the Terr’Ice* Moët at the Trianon Palace Versailles offers a verdant setting for Parisians and hotel guests wishing to enjoy a unique environment for an exceptional
apéritif. The sleek white garden furniture, the sunny, tree-lined setting of the hotel garden and the calm of Versailles give off a gentle
vacation fragrance.
Could there be a more idyllic setting to enjoy a glass of Moët Ice Impérial and the luxury snack creations of executive chef Frédéric Larquemin?
Open from 5pm to midnight, Monday to Sunday, the Terr’Ice* Moët at the Trianon Palace Versailles offers gourmet experiences sublimated by Frédéric Larquemin’s cuisine, in an upscale
snack version.
To accompany the freshness of Moët Ice Impérial, the executive chef suggests :
– Scottish smoked salmon planks, blinis, lemon crème fraiche – €36
– Slate of Bellota-Bellota ham 100% Iberico, grand cru Huelva – Jabugo – €46
– Perle de Jade” oysters, rye bread, pickled shallots 6 (29€) or 12 (48€)
– Semi-cooked foie gras (200gr), chutney of the moment, toasted brioche – €38
– Caviar d’Aquitaine de chez Prunier (50gr) with garnish – 90€ (€90)
Open from 5 p.m. to midnight Monday to Sunday
Without reservation
Trianon Palace Versailles
1 boulevard de la Reine
78000 Versailles
http://www.trianonpalace.fr
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