Iconic Whisky : Single Malts & More
A book by Cyrille Mald and Alexandre Vingtier
Iconic whisky is a unique tasting guide based on an innovative visual interpretation of the flavor wheel. 450 illustrated aromas to decipher whisky’s aromatic composition at a glance.
1500 references were selected. For each, the main aromas are described: 2 for the nose, 2 for the palate, 2 for
the finish, as well as the strength and overall score.
More encyclopedic information on
whisky and its tasting completes this guide: the different
whisky families, the manufacturing process, the different cereals and their impact on taste, casks (typicity, history), glassmaking,
vocabulary.
Food and whisky pairings are also suggested.
This book is the new whisky reference, eagerly awaited by tens of thousands of whisky lovers in every country in the world!
A fun, well-done book that we highly recommend, so you’ll never again confuse a speyside with an Irish, a single malt with a blend.
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