The Kléber terrace and the Oiseau Blanc terrace reveal to Parisians and visitors an eclectic and astonishing menu of temptations, offered from 6:00 pm onwards: a condensed selection of tasty dishes from each restaurant in a “snacking” version, all offered on the same menu.
– Temptations” menu from 6:00 pm – from €22: a “snacking” version of dishes from each restaurant on the same menu:
o Sardinette from the Spanish Basque Country with lemon confit
o Gastronome sausage with truffles and parmesan
o Maraichère of crunchy vegetables with smoked eggplant caviar
o Scottish salmon heart with dill and gravlax sauce
The all-new Peninsula Paris Brunch will be available on the Terrasse Kléber
– Sunday brunch from 11:30 a.m. to 2:30 p.m., €120
o Starters and desserts buffet
o A la carte dishes from Le Lobby restaurant by Chef Laurent Poitevin
o Discover dishes from the LiLi Chinese gourmet restaurant
o Glass of champagne
The Kléber bar and the Oiseau Blanc bar offer a summer menu of new cocktails to be enjoyed on the Kléber Terrace and the hotel’s famous Rooftop.
o New summer creations from Bar Kléber and L’Oiseau Blanc: €26 (€20 non-alcoholic)
o Agua Fresca from Bar Kléber, cold drinks (80% water – 20% fruit): €15
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