Discovering a champagne dandy, Charles Heidsieck. 
Lhe Charles Heidsieck Champagnes, exceptional champagnes.
Its champagnes are only sold after at least 3 years in the cellar, and are composed of 60% of the year’s wines and 40% of blends to perpetuate the tradition of a rare, balanced wine. This well-balanced blend is the result of a number of deliberate choices which have contributed to the unique quality of this wine. Vinification cru by cru, grape by grape, enables the Chef de Caves to compose, like a chemist, the magic formula for a champagne of exceptional quality and consistency. Each grape variety adds its own touch of creaminess, strength, acidity and structure, in short, its own personality. 

To discover the Champagne house: www.charlesheidsieck.com
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