Ladurée’s Easter collection

by Guillaume Ghrenassia
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The summer is fast approaching and Ladurée has unveiled its new Easter collection. Playful creations, full of poetry and sweetness in memory of Japan where Claire Heitzler, Head of Pastry Creation, worked for 3 years.

The Rabbit Family

After their love at first sight last spring, Joe Milk and Lolly Pink are back on the scene… And surprise, the family has grown! Welcome to Julies, Arthur, Lili, Elsa, Léa, Félix, Théo and Tim! Made from dark, milk or white chocolate, the rabbit family will amaze young and old alike.

Joe Milk and Lolly Pink

Filled with homemade fry Weight 400g – Size: 27 cm / 80€ the unit

Tim and Theo

Filled with homemade fry Weight 200g – Size : 17,5 cm / 25€ the unit

Léa, Jules, Lili, Félix, Elsa and Arthur

Filled with homemade fried food Weight 70g – Size: 11.5 cm / 9€ each

The Ladurée Easter Fry
Ladurée is making for the first time and exclusively for Easter a homemade fry inspired by its six iconic pastries: the Macaroon, the Ispahan, the Chocolate Eclair, the Religieuse, the Lemon Tart and the Saint-Honoré. To be discovered in dark, milk, white or Dulcey chocolate versions, starting March 1, 2018.

Easter 2018 Ladurée

Milk chocolate Guanaja 41% Dark chocolate Caraque 56
8€ the mixed bag of 100gThe Chocolate Garden
For lovers of exceptional pieces, the House of Ladurée offers a new creation with Joe Milk and his baby rabbits in a 100% chocolate decor.


Milk chocolate Guanaja 41% Dark chocolate Caraque 56
Weight 1.37kg

Entremets Nymphéa Framboise Verveine
This delicate white chocolate shell contains a delicious almond dacquoise, a scoop of verbena mousse, raspberry marmalade and fresh raspberry pieces.


Individual Entremets at 7,50€.
Available as of March 21, 2018

The House of Ladurée is also offering a surprise box of macaroons as well as a chocolate raspberry macaroon available from March 1 and February 28, 2018 respectively.

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