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LUXSURE MAGAZINE Spring-Summer 2025: a manifesto of radical beauty and exceptional jewellery...

by Pascal Iakovou

In Anacapri, a luxury hotel that collects more than it hosts

by PASCAL IAKOVOU

Olivier Cazenave and the Search for an Everyday Bordeaux

by Pascal Iakovou

Aestura, the cream that refreshes sensitive skin

by Pascal Iakovou

At Balmain, the window display depicts a disappearance

by PASCAL IAKOVOU

AI in Business: Technology Advances, Execution Makes the Difference

by Pascal Iakovou

The Pilot’s Illusion: Why More Than Half of Companies Still See No...

by Pascal Iakovou

Aurore de Dauzac 2021: The Return of a Precision-Crafted Bordeaux

by Pascal Iakovou

On the island of Giglio, a 19th-century lighthouse serves as the setting...

by PASCAL IAKOVOU

The Renaissance Hotel in Saint-Cloud: Summer Without Leaving Home

by PASCAL IAKOVOU

Six World Records: What the Christie’s Paris Auction Reveals About the Handbag...

by PASCAL IAKOVOU

Olivier Cazenave Bordeaux Blanc 2024: The Art of Taming Sauvignon

by Pascal Iakovou

In Mykonos, vacation memories are now something you can eat

by PASCAL IAKOVOU

Georges Chakra reveals the dress’s structure, and that is what makes it...

by PASCAL IAKOVOU

Franck Sorbier dresses women who set out without a return ticket

by PASCAL IAKOVOU

Fiji: The Archipelago Refines Its Travel Map

by Pascal Iakovou

Trudon brings fragrance into everyday life

by PASCAL IAKOVOU

Space Mechanics: The Color Evolution of the Technics SL-40CBT Turntable

by Pascal Iakovou

Baglietto in Monaco: Two Speeds on the Same Sea

by PASCAL IAKOVOU

Trust Can’t Be Hacked: Why AI Is Turning Cybersecurity Into a Matter...

by Pascal Iakovou

Paper, Ice, and the Palace

by Pascal Iakovou
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Beauty and perfumes

The Carlton Cannes Entrusts Its Spa to La Prairie: The Rise of High-End Spa Treatments on the Croisette

by Pascal Iakovou 29 July 2026
29 July 2026
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Food and WineGastronomyRestaurants

Rüya Cannes: A Taste of Anatolia on a Terrace on the Croisette

by Pascal Iakovou 10 July 2026
10 July 2026
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Art of livingCultureRedcarpet

Photographer Philippe Shangti presents his offbeat world at the Cannes Film Festival

by Salome Gegout 15 May 2015
15 May 2015
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Art of livingRedcarpet

La Chambre Noire opens its doors again in Cannes from May 14 to 18, 2015

by Teva Lacheb 27 February 2015
27 February 2015
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Art of livingGastronomyRedcarpet

S.Pellegrino on the Croisette at the Cannes Film Festival

by Teva Lacheb 25 February 2015
25 February 2015
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Wines and Spirits

Mouton Cadet, a brand that still has some great surprises in store for us in 2014!

by Coline Carteau 13 June 2014
13 June 2014
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Wines and Spirits

PIPER-HEIDSIECK looks back on 20 years of passion for cinema

by Pascal Iakovou 25 April 2013
25 April 2013
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