At 85 Boulevard Flandrin, Café Court returns with a subtle promise: to offer space. The Dumant family has created not just a Parisian trattoria, but a spot where the terrace almost becomes a cultural attraction.
In Paris, outdoor seating is often a compromise. Café Court breaks with this tradition, offering 70 seats indoors and 150 on the terrace. The café is open seven days a week, from lunch through dinner, with an “after-work” event starting at 5 p.m.
The decor combines wood, greenery, umbrellas, open space, and a view of the tennis courts. The overall atmosphere evokes a modern take on a clubhouse—chic without being stuffy, lively without being overwhelming.
The kitchen aims to be a neighborhood trattoria: pizzas, pasta, meat dishes, and platters to share. The restaurant emphasizes its sourcing: vegetables from carefully selected local farmers, meat from handpicked breeders, and Milanese cutlets made from French veal chops.
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