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This year,Les Fresques is awarded a Star by the Michelin Guide.
This new distinction comes after the Royal Evian was awarded the Palace label in November 2016 .
An award that Chef Patrice Vander, Head Chef of Les Fresques restaurant, is delighted to share with his loyal brigade, whose commitment and enthusiasm are faultless.
Patrice Vander’s cuisine emphasizes purity, love of the product and revisited terroir.
A cuisine of unexpected pleasures to be discovered in the majestic Salle des Fresques , with its breathtaking view over Lake Geneva.
Hôtel Royal (Evian Resort)
960 avenue du Leman | Hôtel Royal, 74500, Évian-les-Bains, France
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