Home Art of livingMother’s Day at Lenôtre

Mother’s Day at Lenôtre

by Charlotte Agier
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Guy Krenzer, Executive Chef and Director of Creation at Lenôtre, and his pastry chefs have come up with melt-in-the-mouth creations with delicate flavors that will enchant the most gourmand of mothers. Divine attentions for a celebration full of surprises…

Elegant and airy, the Planète fruits rouges entremets are an invitation to a bucolic stroll through a world of tenderness. Unveiling a light mousse combined with red fruit creaminess, on a fine raspberry feuilletine, it’s topped with a smooth strawberry and red fruit whipped cream, decorated with fine chocolate petals and hearts. Perfect for the whole family to celebrate mothers!

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The Lovely Day box is a two-tiered anthology of delights, offering moments of pure pleasure: chocolate hearts and confectionery make up this irresistible present. A flight of sweet delights in a precious jewel case, sure to delight every mother.

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Gourmet ideas full of love!

Cette publication est également disponible en : Français (French)

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