For the festive season, the Buddha-Bar Hotel Paris
invites you to enjoy a magical experience combining gastronomy and conviviality.
This winter, a change of scenery on the hotel’s intimate terrace,
towards the Faubourg Saint-Honoré for an unusual journey.
Enter the terrace of the private mansion on a path winding through a birch forest. The snow-covered trees rise up, the fir trees sparkle, in colors reminiscent of the northern lights. At the center of the forest lies a warm and exclusive dining area. UGG® and Buddha-Bar Hotel Paris have imagined a unique, cocooning decor to delight travellers eager to discover new things: illuminated fir trees, cushions, plaids and animal skins sit alongside wooden tables and end-of-year decorations. Steaming Shabu Shabu is served at the guest tables. A Chinese fondue of Mongolian origin, in a spicy, salty broth of first-rate ingredients: fish, meat, vegetables and dim sum. Pots are shared between two and six people!
We were able to try out this formula, and the friendliness and beauty of the place transported us to the magic of Christmas.
From December 1, for a sweet touch, a gourmet Tea Time will take place in the lounge bar Le Qu4tre. The perfect opportunity to discover the Buddha-Bar Hotel Paris mini-bûche, featuring a crunchy shortbread topped with miso vanilla caramel, an ivory coconut mousse and a delicious pineapple heart.
Finally, to round off 2015, Buddha-Bar Hotel Paris has a tasty Christmas menu in store, a New Year’s Eve party with top DJs and, to start the New Year in style, an exotic brunch .
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