In summer 2015, chef Franck Baranger will sign the Playtime menu.
Franck Baranger, one of the most prominent figures on the Parisian bistronomic scene, was given carte blanche to design the summer menu.
Here, he creates inventive bistro-style market cuisine, with an emphasis on simple, seasonal products. All in the relaxed spirit that characterizes the place.
From lunch on the terrace to afternoon dips in the small swimming pool, from dinner to nightfall, Playtime is also a place to live, where everything is done to make you feel at home. And for those who want to go the extra mile, the evening ends at the bar on the upper terrace or at the club in the hold, where you can dance the night away.

The interior restaurant is decked out in natural, restful, luminous colors, while the cocktail bar in the basement gives way to more graphic shapes and bright colors. The decorating duo has transformed this former barge on the Quai d’Ivry in a guinguette spirit.
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