Wines and Spirits Château de Fontaine-Audon 2024: The mechanics of flint by pascal iakovou 18 janvier 2026 18 janvier 2026 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyLuxsure in EnglishTravel A Sensory Experience at Jazz by City Awaits: Dubai’s Culinary and Jazz Haven in the City Social House at Grosvenor House by pascal iakovou 2 novembre 2023 2 novembre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Saint-Véran 2020 Cerço: Burgundy’s ethical echo by pascal iakovou 28 octobre 2023 28 octobre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Nuiton-Beaunoy unveils the Cuvée En Pain Perdu, a racy Bourgogne Hautes Côtes de Beaune by pascal iakovou 27 octobre 2023 27 octobre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Château Puyblanquet 2020 – The Renaissance vintage under the leadership of the Malet Roquefort family by pascal iakovou 26 octobre 2023 26 octobre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Champagne Lallier Rosé : When Luxury Meets Passion for the Vine by pascal iakovou 26 octobre 2023 26 octobre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Chanson : Clos des Mouches 2018, a Beaune Premier Cru d’Exception by pascal iakovou 26 octobre 2023 26 octobre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Château Lafon-Rochet – The Médoc epic of a Grand Cru in the heart of Saint-Estèphe by pascal iakovou 25 octobre 2023 25 octobre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits AltO de Cantenac Brown 2021: an elegant and refined dry white wine by pascal iakovou 25 octobre 2023 25 octobre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Dubreuil Chardonnay 2021 – A Chardonnay Odyssey in Bordeaux by pascal iakovou 24 octobre 2023 24 octobre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Château Fourcas Hosten unveils an expressive 2021 vintage by pascal iakovou 24 octobre 2023 24 octobre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Wines and Spirits Frapin Cognac: Château Fontpinot XO celebrates its 100th anniversary in a limited edition by pascal iakovou 23 octobre 2023 23 octobre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Piper-Heidsieck unveils a natural amplifier box to enhance the tasting experience by pascal iakovou 5 septembre 2023 5 septembre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
The FashionWines and Spirits PWP Agence Presents « SYNERGIE »: Revolution in the World of Wines and Spirits by pascal iakovou 3 septembre 2023 3 septembre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Inopiné Rosé 2022: An Organic Celebration of Provençal Terroir by pascal iakovou 2 septembre 2023 2 septembre 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Louis XIII unveils its wonder of time: Rare Cask 42.1 by pascal iakovou 27 août 2023 27 août 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and Wine Choose the ideal SodaStream machine for your home by pascal iakovou 26 août 2023 26 août 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Maison Lanson unveils a new packaging for its bio-organic champagne, Le Green Bio-Organic by pascal iakovou 25 août 2023 25 août 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Celebrate summer with refined Alfred Gratien champagnes by pascal iakovou 25 août 2023 25 août 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits The Broody Hen: A Sophisticated Dance of Flavors, The Hidden Essence of Scotland by pascal iakovou 25 août 2023 25 août 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Discover Jean Cavaille Crémant de Savoie: Subtlety, Elegance and Finesse by pascal iakovou 24 août 2023 24 août 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits L’Ostal Rosé 2022: In praise of Languedoc elegance by pascal iakovou 20 août 2023 20 août 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Château Malherbe unveils a trio of summer wines between land and sea by pascal iakovou 15 août 2023 15 août 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Wakaze teams up with Thierry Marx for 3 new sake vintages by pascal iakovou 12 juin 2023 12 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits DOMAINES OTT – New rosé vintages 2022 by pascal iakovou 11 juin 2023 11 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits The Balvenie: Whiskies celebrating the ultimate in craftsmanship by pascal iakovou 10 juin 2023 10 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy Les Soirées Royales by Louise Bourrat: when gastronomy meets audacity at Ladurée by pascal iakovou 7 juin 2023 7 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Château Lafon-Rochet 2022: An Outstanding Vintage Under New Lorenzetti Family Management by pascal iakovou 6 juin 2023 6 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Les Jamelles present their Grenache Blanc 2021 : The summer cuvée par excellence by pascal iakovou 6 juin 2023 6 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits La Table des Chefs Mumm announces Mallory Gabsi in residence by pascal iakovou 5 juin 2023 5 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomy LARQ PITCHER – The most innovative water pitcher by pascal iakovou 5 juin 2023 5 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Sea Edition by William Fèvre by pascal iakovou 4 juin 2023 4 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Geosmine, the restaurant that looks like a townhouse by pascal iakovou 3 juin 2023 3 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Château d’Issan presents its 2022 vintage by pascal iakovou 2 juin 2023 2 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Glacière 2021, a summer Chinon from Domaine Grosbois by pascal iakovou 2 juin 2023 2 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits PR 90-19: The first 100% Réserve Perpétuelle Champagne from Champagne House Henri Giraud by pascal iakovou 1 juin 2023 1 juin 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits An intoxicating summer with Gérard Bertrand’s new wine selection by pascal iakovou 30 mai 2023 30 mai 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Maison Boizel opens the doors of its showcase by pascal iakovou 30 mai 2023 30 mai 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineWines and Spirits Maison Boizel opens the doors of its showcase by pascal iakovou 30 mai 2023 30 mai 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
Food and WineGastronomyWines and Spirits Prunier: Yannick Alléno’s Spring collection by pascal iakovou 30 mai 2023 30 mai 2023 0 FacebookTwitterPinterestLinkedinWhatsappThreadsBlueskyEmail
