“All fire, all flame…” C. Michalak’s Yule log
Incandescent spirits, Christophe Michalak and his pastry chef Jean-Marie Hiblot set fire this year to the refined spirit of the fireplaces at the Plaza Athénée hotel!
On a beautifully laid table, the log – composed of a crisp coconut cookie, a fine blackcurrant jelly and a chestnut cream – will make your guests’ eyes sparkle, before melting…
Delicately placed on its chocolate chenet, this pretty log is sure to grace your table for a long time to come!
A creation to be “consumed” without moderation.
Limited edition
– One size fits all: 6 people
– Price: €125 incl. VAT
– Reservations on 01 53 67 65 19
Hôtel Plaza Athénée – 25 avenue Montaigne – 75008 Paris
Cette publication est également disponible en : Français (French)
