{"id":2039355,"date":"2016-02-18T18:30:32","date_gmt":"2016-02-18T17:30:32","guid":{"rendered":"https:\/\/www.luxsure.fr\/2016\/02\/18\/when-the-circus-invites-itself-to-tea-time-at-mandarin-oriental-paris\/"},"modified":"2026-05-01T23:57:26","modified_gmt":"2026-05-01T21:57:26","slug":"when-the-circus-invites-itself-to-tea-time-at-mandarin-oriental-paris","status":"publish","type":"post","link":"https:\/\/www.luxsure.fr\/en\/2016\/02\/18\/when-the-circus-invites-itself-to-tea-time-at-mandarin-oriental-paris\/","title":{"rendered":"When the circus invites itself to tea-time at Mandarin Oriental Paris"},"content":{"rendered":"<p>The Mandarin Oriental Paris is launching a colorful circus-themed tea time. Entitled &#8220;Bento Circus&#8221;, it&#8217;s a hullabaloo of recipes on offer until March 31, 2016. <\/p>\n<p><strong>An unbreakable link between two worlds  <\/strong><\/p>\n<p>The encounter between the 7th art and large, renowned hotels is nothing new. Cinema has always shown its attachment to palaces. This time, it&#8217;s not just a question of choosing a diverse theme. A former haunt of the Nouveau Cirque, the Mandarin Oriental Paris has forged a unique relationship with this nomadic yet sedentary form of entertainment.   <\/p>\n<p>Today, he draws on this art to create a menu as eclectic as it is surprising. The idea originated with the clown duo Foottit and Chocolat, emblematic characters of the French circus. Passed over in silence in the history of this high-flying discipline, they are brought back to life in a film by Roschdy Zem. The gallery features a series of exclusive stills from the film, as well as archival photos and prints.   <\/p>\n<p><a href=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/120x160-CHOCOLAT_HD-V4.jpg\" data-rel=\"penci-gallery-image-content\"  rel=\"attachment wp-att-165366\"><img decoding=\"async\" class=\"alignnone wp-image-165366 lazyload\" data-src=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/120x160-CHOCOLAT_HD-V4.jpg\" alt=\"120x160 CHOCOLAT_HD V4\" width=\"450\" height=\"610\" data-srcset=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/120x160-CHOCOLAT_HD-V4.jpg 3484w, https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/120x160-CHOCOLAT_HD-V4-221x300.jpg 221w, https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/120x160-CHOCOLAT_HD-V4-768x1041.jpg 768w, https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/120x160-CHOCOLAT_HD-V4-755x1024.jpg 755w\" data-sizes=\"(max-width: 450px) 100vw, 450px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 450px; --smush-placeholder-aspect-ratio: 450\/610;\" \/><\/a><\/p>\n<p><strong>What about the menu?  <\/strong><\/p>\n<p>Now it&#8217;s Thierry Marx&#8217;s turn, head chef at Cam\u00e9lia restaurant, the gastronomic hub of Mandarin Oriental Paris, to pay tribute. The &#8220;Bento Circus&#8221; tea time consists of 6 sweet and 3 savory items. Priced at 38 euros, it includes a vanilla bavaroise with blackberry\/blackcurrant compote in the shape of a clown&#8217;s nose, a white chocolate bow tie, a caramelized popcorn corn and smoked duck breast tartlet, and a cotton candy foie gras bonbon.  <\/p>\n<p><a href=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/Bento-Circus.jpg\" data-rel=\"penci-gallery-image-content\"  rel=\"attachment wp-att-165367\"><img decoding=\"async\" class=\"alignnone size-full wp-image-165367 lazyload\" data-src=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/Bento-Circus.jpg\" alt=\"Bento Circus\" width=\"640\" height=\"650\" data-srcset=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/Bento-Circus.jpg 640w, https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/Bento-Circus-295x300.jpg 295w\" data-sizes=\"(max-width: 640px) 100vw, 640px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 640px; --smush-placeholder-aspect-ratio: 640\/650;\" \/><\/a><\/p>\n<div class=\"page\" title=\"Page 2\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<p>As for cocktails, Bar 8 unveils &#8220;La Piste aux \u00e9toiles&#8221;, a base of Belv\u00e9d\u00e8re vodka infused with harlequin candy, passion juice, strawberry and raspberry and cotton candy espuma, priced at 27 euros. Sugar-lovers will be delighted! <\/p>\n<p>All these culinary creations contribute to reinforcing Mandarin Oriental Paris&#8217;s position as one of France&#8217;s foremost gastronomic landmarks.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<p><a href=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/La-Piste-aux-%C3%A9toiles.jpg\" data-rel=\"penci-gallery-image-content\"  rel=\"attachment wp-att-165368\"><img decoding=\"async\" class=\"alignnone size-full wp-image-165368 lazyload\" data-src=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2016\/02\/La-Piste-aux-%C3%A9toiles.jpg\" alt=\"La Piste aux \u00e9toiles\" width=\"480\" height=\"640\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 480px; --smush-placeholder-aspect-ratio: 480\/640;\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.mandarinoriental.fr\">Tea time Bento Circus at Mandarin Oriental<br \/>\nFrom January 20 to March 31, 2016<br \/>\nLocation: Mandarin Oriental<br \/>\nTimes: 3:30-5:30 p.m. daily<br \/>\nRates: \u20ac38 per person &#8211; reservations at 01 70 98 74 00<\/a><\/p>\n<p><a href=\"http:\/\/www.mandarinoriental.fr\">www.mandarinoriental.fr<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Mandarin Oriental Paris is launching a colorful circus-themed tea time. Entitled &#8220;Bento Circus&#8221;, it&#8217;s a hullabaloo of recipes on offer until March 31, 2016. An unbreakable link between two&hellip;<\/p>\n","protected":false},"author":164,"featured_media":876350,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[30407,30409],"tags":[71893,71888,71889,71887,66318,71891,71892,71895,67862,56933],"class_list":["post-2039355","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-art-of-living","category-gastronomy","tag-bar-8","tag-film-chocolat","tag-foottit-and-chocolate","tag-mandarin-oriental-bento-circus","tag-mandarin-oriental-paris","tag-new-circus","tag-restaurant-camelia","tag-tea-time-bento-circus","tag-teatime","tag-thierry-marx"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>When the circus invites itself to tea-time at Mandarin Oriental Paris - Luxsure<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.luxsure.fr\/en\/2016\/02\/18\/when-the-circus-invites-itself-to-tea-time-at-mandarin-oriental-paris\/\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Maeva Menet\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/en\\\/2016\\\/02\\\/18\\\/when-the-circus-invites-itself-to-tea-time-at-mandarin-oriental-paris\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/en\\\/2016\\\/02\\\/18\\\/when-the-circus-invites-itself-to-tea-time-at-mandarin-oriental-paris\\\/\"},\"author\":{\"name\":\"Maeva Menet\",\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/#\\\/schema\\\/person\\\/98da922595bf22d8e14decf8b167ddaa\"},\"headline\":\"When the circus invites itself to tea-time at Mandarin Oriental Paris\",\"datePublished\":\"2016-02-18T17:30:32+00:00\",\"dateModified\":\"2026-05-01T21:57:26+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/en\\\/2016\\\/02\\\/18\\\/when-the-circus-invites-itself-to-tea-time-at-mandarin-oriental-paris\\\/\"},\"wordCount\":337,\"publisher\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/en\\\/2016\\\/02\\\/18\\\/when-the-circus-invites-itself-to-tea-time-at-mandarin-oriental-paris\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.luxsure.fr\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/Mandarin-Cinema-Credits-Gaumont-Photographe-Julian-Torres-118-post-prod.jpg\",\"keywords\":[\"Bar 8\",\"Film Chocolat\",\"Foottit and chocolate\",\"Mandarin Oriental Bento Circus\",\"Mandarin oriental paris\",\"New Circus\",\"restaurant Cam\u00e9lia\",\"Tea Time Bento Circus\",\"teatime\",\"Thierry Marx\"],\"articleSection\":[\"Art of living\",\"Gastronomy\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/en\\\/2016\\\/02\\\/18\\\/when-the-circus-invites-itself-to-tea-time-at-mandarin-oriental-paris\\\/\",\"url\":\"https:\\\/\\\/www.luxsure.fr\\\/en\\\/2016\\\/02\\\/18\\\/when-the-circus-invites-itself-to-tea-time-at-mandarin-oriental-paris\\\/\",\"name\":\"When the circus invites itself to tea-time at Mandarin Oriental Paris - 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