Hotel Castille launches Sinoira Castille, a gourmet break inspired by Piedmontese aperitivo<\/p>\n
From November 28, the L’Assaggio restaurant at the Hotel Castille Paris – Starhotels Collezione *****, 33 rue Cambon in Paris, is offering the Sinoira Castille, a genuine Italian aperitif every Wednesday from 6.30 to 8.30 pm. On the program: the best of Italian cuisine to nibble on, while enjoying Signature cocktails or excellent Italian wines in a convivial atmosphere, enhanced by the refined d\u00e9cor of the L’Assaggio bar and its patio. Young Chef Pablo Sabariego and his Second, Sasha Arandjelovic, have immersed themselves in the Piedmontese gastronomic tradition of merenda sinoira to create an authentic aperitivo, adapted to chic, urban culinary codes. The Signature cocktails are designed by the hotel’s barman, Suneildrasingh, a native of Mauritius who has been working for the world’s most renowned venues for 19 years and takes part in major international competitions. <\/p>\n\n\t\t