Celebrate New Year’s Eve with Italian elegance and tradition at Les Jardins du Faubourg, a haven of peace and refinement in the heart of Paris. Chef Davide Pecorella and his teams concoct an exceptional New Year’s Eve menu, promising a memorable evening for Parisians and tourists in love with the capital. <\/p>\n
The Il Giardino restaurant, nestled in the Les Jardins du Faubourg hotel, offers a warm, intimate atmosphere, with subdued lighting creating the ideal setting for a romantic evening or dinner for a small group. The menu, priced at \u20ac249 per person, begins with a glass of champagne and an amuse-bouche to awaken the senses. <\/p>\n
The starter features Carpaccio de Saint-Jacques, accompanied by Granny apple, citrus and celery, a dish that combines freshness and finesse. The main course offers a choice between Taglioni with truffle, Parmesan cream and pistachio, and Filet de boeuf Rossini, two creations that illustrate the excellence of Italian cuisine. <\/p>\n
The dessert, a Panettone with mascarpone, closes the meal on a sweet, traditional note. A selection of prestigious wines, including Meursault Domaine vieilles vignes 2017 and Ch\u00e2teau Neuf du Pape la Nerthe 2017, completes the culinary experience. <\/p>\n
In addition to this gastronomic experience, guests will have the opportunity to celebrate the New Year under the stars from the hotel’s verdant terrace, a magical place to welcome 2024.<\/p>\n
Located at 9, rue d’Aguesseau in Paris, Jardins du Faubourg’s Il Giardino restaurant is a must for those looking to celebrate the New Year in elegant, sophisticated surroundings. To book your New Year’s Eve party and for more information, visit www.lesjardinsdufaubourg.com.<\/a> <\/p>\n\n\t\t