![\"2PFA+glass](\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2014\/11\/2PFA-verre-Suze-BD.jpg\")
<\/a>Recipe for Suze-style hot chocolate:<\/strong><\/p>\n1\/3 Suze<\/p>\n
2\/3 hot chocolate<\/p>\n
You can also add a little cinnamon to taste and whipped cream.<\/p>\n
This dessert is available as a cake to share or as a verrine on request.<\/p>\n The Suze brand will surprise you this winter by revisiting your hot chocolates. Thanks to Suze Chocolat, your favorite winter drink is transformed into a cocktail. The bitterness of the…<\/p>\n","protected":false},"author":139,"featured_media":752970,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[30407,30409,30493],"tags":[67946,53615,67948,67944],"class_list":["post-2031303","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-art-of-living","category-gastronomy","category-wines-and-spirits","tag-chocolate-suze","tag-limited-edition","tag-sebastien-bouillet","tag-suze"],"_links":{"self":[{"href":"https:\/\/www.luxsure.fr\/en\/wp-json\/wp\/v2\/posts\/2031303","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.luxsure.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.luxsure.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.luxsure.fr\/en\/wp-json\/wp\/v2\/users\/139"}],"replies":[{"embeddable":true,"href":"https:\/\/www.luxsure.fr\/en\/wp-json\/wp\/v2\/comments?post=2031303"}],"version-history":[{"count":0,"href":"https:\/\/www.luxsure.fr\/en\/wp-json\/wp\/v2\/posts\/2031303\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.luxsure.fr\/en\/wp-json\/wp\/v2\/media\/752970"}],"wp:attachment":[{"href":"https:\/\/www.luxsure.fr\/en\/wp-json\/wp\/v2\/media?parent=2031303"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.luxsure.fr\/en\/wp-json\/wp\/v2\/categories?post=2031303"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.luxsure.fr\/en\/wp-json\/wp\/v2\/tags?post=2031303"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/a>Suze has signed a collaboration with chocolate and pastry chef S\u00e9bastien Bouillet. He decided to create a bouch\u00e9e with the sweet name of “Paris-Lyon” (he is originally from the city of Lyon) reminiscent of the traditional “Paris-Brest”. The bouch\u00e9e contains milk chocolate mousse, chocolate cookie, cream and lemon confit, crispy shortbread and a little Suze. <\/p>\n