{"id":2009850,"date":"2015-03-23T10:33:47","date_gmt":"2015-03-23T09:33:47","guid":{"rendered":"https:\/\/www.luxsure.fr\/2015\/03\/23\/7th-edition-of-menus-de-legende\/"},"modified":"2026-03-13T14:33:43","modified_gmt":"2026-03-13T13:33:43","slug":"7th-edition-of-menus-de-legende","status":"publish","type":"post","link":"https:\/\/www.luxsure.fr\/en\/2015\/03\/23\/7th-edition-of-menus-de-legende\/","title":{"rendered":"7th edition of Menus de L\u00e9gende"},"content":{"rendered":"<h3 style=\"text-align: center\"><strong>Maison MUMM launches the 7th Menus de L\u00e9gende on March 26 in Paris.<\/strong><\/h3>\n<hr \/>\n<h3 style=\"text-align: center\"><em><br \/>\nThe Time Tasting Machine<\/em><\/h3>\n<p><a href=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2015\/03\/f8b3ed5a-0dab-46e5-845a-682c36f18fea@augure.png\" data-rel=\"penci-gallery-image-content\" ><img decoding=\"async\" class=\"size-medium wp-image-131148 aligncenter lazyload\" data-src=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2015\/03\/f8b3ed5a-0dab-46e5-845a-682c36f18fea@augure-199x300.png\" alt=\"f8b3ed5a-0dab-46e5-845a-682c36f18fea@augure\" width=\"199\" height=\"300\" data-srcset=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2015\/03\/f8b3ed5a-0dab-46e5-845a-682c36f18fea@augure-199x300.png 199w, https:\/\/www.luxsure.fr\/wp-content\/uploads\/2015\/03\/f8b3ed5a-0dab-46e5-845a-682c36f18fea@augure-36x55.png 36w, https:\/\/www.luxsure.fr\/wp-content\/uploads\/2015\/03\/f8b3ed5a-0dab-46e5-845a-682c36f18fea@augure.png 221w\" data-sizes=\"(max-width: 199px) 100vw, 199px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 199px; --smush-placeholder-aspect-ratio: 199\/300;\" \/><\/a><\/p>\n<blockquote>\n<p style=\"text-align: center\">For the <sup>7th<\/sup> consecutive year, Maison G.H.MUMM has invited 3 top chefs to pay tribute to three major contemporary culinary trends by showcasing the House&#8217;s finest cuv\u00e9es at its now unmissable gastronomic event, <strong>Les Menus de L\u00e9gende<\/strong><strong>.<\/strong><\/p>\n<\/blockquote>\n<p style=\"text-align: center\"><em><strong>Adeline Grattard<\/strong> &#8211; Michelin-starred chef at Yam&#8217;Tcha in Paris<\/em><\/p>\n<p style=\"text-align: center\"><em> <strong>Florent Layden<\/strong> &#8211; Chef, Auberge du Vert Mont, Boeschepe (59)<\/em><\/p>\n<p style=\"text-align: center\"><em><strong>Jean-Denis Rieubland<\/strong> &#8211; Michelin-starred chef at Chantecler (H\u00f4tel Le Negreco, Nice)<\/em><\/p>\n<p style=\"text-align: center\"><strong>In Paris<\/strong><\/p>\n<pre style=\"text-align: center\"><strong>In the presence of the three chefs<\/strong><\/pre>\n<pre style=\"text-align: center\"><strong>Thursday, March 26, 2015<\/strong><\/pre>\n<pre style=\"text-align: center\">at 7 or 9:30 p.m.<\/pre>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center\"><em><strong>Le Moli\u00e8re<\/strong><\/em><\/p>\n<p style=\"text-align: center\">40, rue de Richelieu<\/p>\n<p style=\"text-align: center\">75001 Paris<\/p>\n<hr \/>\n<pre style=\"text-align: center\"><strong>In<\/strong><em><strong>  region<\/strong><\/em><\/pre>\n<p style=\"text-align: center\"><strong>At Florent Ladeyn&#8217;s<\/strong><\/p>\n<p style=\"text-align: center\"><em>Accompanied by Adeline Grattard<\/em><\/p>\n<p style=\"text-align: center\">Le Vert Mont<\/p>\n<p style=\"text-align: center\">1318, rue du Mont-Noir<\/p>\n<p style=\"text-align: center\">59299 Boeschepe<\/p>\n<p style=\"text-align: center\"><strong>At Jean-Denis Rieubland<\/strong><\/p>\n<p style=\"text-align: center\"><em>Accompanied by Florent Ladeyn<\/em><\/p>\n<p style=\"text-align: center\">Le Chantecler &#8211; H\u00f4tel Le Negresco<\/p>\n<p style=\"text-align: center\">37, Promenade des Anglais<\/p>\n<p style=\"text-align: center\">06000 Nice<\/p>\n<pre><strong>Rates and reservations<\/strong><\/pre>\n<pre><strong>100 per person  <\/strong><\/pre>\n<pre>Reservations at www.menusdelegende.com<\/pre>\n<pre>At all three sites, throughout June.<\/pre>\n<pre><em>Reservations directly with restaurants<\/em><\/pre>\n<p><img decoding=\"async\" class=\"wp-image-131149 aligncenter lazyload\" data-src=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2015\/03\/Les-chefs-212x300.jpg\" alt=\"The chefs\" width=\"197\" height=\"279\" data-srcset=\"https:\/\/www.luxsure.fr\/wp-content\/uploads\/2015\/03\/Les-chefs-212x300.jpg 212w, https:\/\/www.luxsure.fr\/wp-content\/uploads\/2015\/03\/Les-chefs-724x1024.jpg 724w, https:\/\/www.luxsure.fr\/wp-content\/uploads\/2015\/03\/Les-chefs-600x848.jpg 600w, https:\/\/www.luxsure.fr\/wp-content\/uploads\/2015\/03\/Les-chefs-39x55.jpg 39w\" data-sizes=\"(max-width: 197px) 100vw, 197px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 197px; --smush-placeholder-aspect-ratio: 197\/279;\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Maison MUMM launches the 7th Menus de L\u00e9gende on March 26 in Paris. The Time Tasting Machine For the 7th consecutive year, Maison G.H.MUMM has invited 3 top chefs to&hellip;<\/p>\n","protected":false},"author":137,"featured_media":779626,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[30407,30409,30493],"tags":[63848,63859,63854,63849,63850,63860,63861,60448,63852,63439,30192,63858,63856],"class_list":["post-2009850","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-art-of-living","category-gastronomy","category-wines-and-spirits","tag-adeline-grattard","tag-boeschepe","tag-chef-auberge-du-vert-mont","tag-florent-layden","tag-jean-denis-rieubland","tag-legendary-menus","tag-les-menus-de-legende-7th-edition","tag-maison-g-h-mumm","tag-michelin-starred-chef-of-le-chantecler","tag-nice","tag-paris-en","tag-thursday-march-26-2015","tag-yamtchas-star-chef"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>7th edition of Menus de L\u00e9gende - Luxsure<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.luxsure.fr\/en\/2015\/03\/23\/7th-edition-of-menus-de-legende\/\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Olivia Baranes\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/en\\\/2015\\\/03\\\/23\\\/7th-edition-of-menus-de-legende\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/en\\\/2015\\\/03\\\/23\\\/7th-edition-of-menus-de-legende\\\/\"},\"author\":{\"name\":\"Olivia Baranes\",\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/#\\\/schema\\\/person\\\/641d89d8100eacc9f8a60f24fbd5bbcf\"},\"headline\":\"7th edition of Menus de L\u00e9gende\",\"datePublished\":\"2015-03-23T09:33:47+00:00\",\"dateModified\":\"2026-03-13T13:33:43+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/en\\\/2015\\\/03\\\/23\\\/7th-edition-of-menus-de-legende\\\/\"},\"wordCount\":139,\"publisher\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/en\\\/2015\\\/03\\\/23\\\/7th-edition-of-menus-de-legende\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.luxsure.fr\\\/wp-content\\\/uploads\\\/2015\\\/03\\\/f8b3ed5a-0dab-46e5-845a-682c36f18fea@augure.png\",\"keywords\":[\"Adeline Grattard\",\"Boeschepe\",\"Chef, Auberge du Vert Mont\",\"Florent Layden\",\"Jean-Denis Rieubland\",\"Legendary Menus\",\"Les Menus de l\u00e9gende 7th edition\",\"Maison G.H. 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