{"id":2008508,"date":"2013-02-25T13:13:21","date_gmt":"2013-02-25T12:13:21","guid":{"rendered":"https:\/\/www.luxsure.fr\/2013\/02\/25\/champagne-moutard-extra-brut-blanc-and-brut-nature-rose\/"},"modified":"2026-03-11T21:14:20","modified_gmt":"2026-03-11T20:14:20","slug":"champagne-moutard-extra-brut-blanc-and-brut-nature-rose","status":"publish","type":"post","link":"https:\/\/www.luxsure.fr\/en\/2013\/02\/25\/champagne-moutard-extra-brut-blanc-and-brut-nature-rose\/","title":{"rendered":"Champagne Moutard EXTRA BRUT BLANC and BRUT NATURE ROS\u00c9"},"content":{"rendered":"

Champagne Moutard EXTRA BRUT BLANC and BRUT NATURE ROS\u00c9<\/p>\n

Two versions of undosed champagne
\nWine is mostly made in the vineyard, with a minimum of work in the cellar. But to create a great champagne, each step, once the grapes have been cut, is of particular importance. The cellar master plays a vital role, as the taste of the champagne comes from the quality of the grapes, of course, but also from the time spent maturing on laths, the riddling and the dosage. The latter determines the champagne’s profile, depending on the
\nproportion of liqueur d’exp\u00e9dition used.
\nNon-dosed champagnes, in which the amount of liquid lost during disgorging is replaced by base wine, are becoming increasingly popular.
\nThese champagnes, known as BRUT NATURE or EXTRA BRUT, require impeccable harvest quality. While it is
\npossible to make up for a few mistakes with the right dosage, the cellar master who chooses to create a non-dosed champagne has no right to make mistakes in the vineyard or in the cellar, and at every stage.
\nFran\u00e7ois Moutard launched his white EXTRA BRUT in 1994, and BRUT NATURE ROS\u00c9, its little brother, in 2010.
\n\"mustard-extra-brut\"<\/a>
\nEXTRA-BRUT
\nTerroir:
\nClay-limestone on the Kimmeridgian of the C\u00f4te des Bar, commune of Buxeuil and Polisy.
\nGrape variety:
\n50% Chardonnay, 50% Pinot Noir. Vines 10 to 20 years old.
\nVinification:
\nHand-harvested. Pneumatic pressing. After cold settling, musts ferment at 18-20\u00b0C. Filtration, cooled juices (-4\u00b0), second fermentation in bottles for the prise de mousse at 15\u00b0.
\nAgeing:
\nThree years in contact with the yeasts, on laths. The volume lost when the lees cork is expelled is replaced by the original wine.
\nTasting:
\nLively citrus nose (lemon, grapefruit). On the palate, a dry, straight wine with good suppleness.
\nServe as an aperitif at a temperature of 8-10\u00b0 with light puff pastry, or at the table with simply grilled fish.
\nPUBLIC PRICE incl. VAT: 31 euros on sale at Lafayette Gourmet. <\/p>\n

\"mustard-brut-nature-rose\"<\/a>
\nROS\u00c9 BRUT NATURE
\nTerroir:
\nClay-limestone on the Kimmeridgian of the C\u00f4te des Bar, commune of Buxeuil and Polisy
\nGrape variety:
\n55% pinot noir, 30% chardonnay, 15% red champagne wine. Vines 10 to 20 years old, pruned in “chablis” for the chardonnay and in “guyot” for the pinot noir, in the first half of March.
\nVinification:
\nHand-picked. Pneumatic pressing. After cold settling, the musts are fermented at between 18 and 20\u00b0, with the addition of a Buxeuil red champagne before bubbling.
\nAgeing:
\nThree years in contact with the yeasts, before disgorging. The volume lost when the lees cork is expelled is replaced by the original wine.
\nTasting notes:
\nCoral-pink color with a string of fine bubbles, raspberry and redcurrant aromas that are repeated on the clean, precise and fresh palate.
\nServe at 8-10\u00b0 as an aperitif or with meals to accompany shellfish, exotic cuisine or desserts with very low-sugar red fruits.
\nPUBLIC PRICE inc. VAT: 31 euros
\nV
\nChampagne MOUTARD P\u00e8re et Fils
\n6, Rue des Ponts 10 110 BUXEUIL
\nTel: 03.25.38.50.76 \/ 03.25.38.50.73 – Fax: 03.25.38.57.72
\nwww.champagne-moutard.fr – <\/a> champagne@champagne-moutard.eu<\/p>\n","protected":false},"excerpt":{"rendered":"

Champagne Moutard EXTRA BRUT BLANC and BRUT NATURE ROS\u00c9 Two versions of undosed champagne Wine is mostly made in the vineyard, with a minimum of work in the cellar. But…<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[30493],"tags":[61866],"class_list":["post-2008508","post","type-post","status-publish","format-standard","hentry","category-wines-and-spirits","tag-champagne-moutard"],"yoast_head":"\nChampagne Moutard EXTRA BRUT BLANC and BRUT NATURE ROS\u00c9 - Luxsure<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.luxsure.fr\/2013\/02\/25\/champagne-moutard-extra-brut-blanc-and-brut-nature-rose\/\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"pascal iakovou\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/2013\\\/02\\\/25\\\/champagne-moutard-extra-brut-blanc-and-brut-nature-rose\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/2013\\\/02\\\/25\\\/champagne-moutard-extra-brut-blanc-and-brut-nature-rose\\\/\"},\"author\":{\"name\":\"pascal iakovou\",\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/#\\\/schema\\\/person\\\/e3e28d08083f4cbc258957c924e39423\"},\"headline\":\"Champagne Moutard EXTRA BRUT BLANC and BRUT NATURE ROS\u00c9\",\"datePublished\":\"2013-02-25T12:13:21+00:00\",\"dateModified\":\"2026-03-11T20:14:20+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/2013\\\/02\\\/25\\\/champagne-moutard-extra-brut-blanc-and-brut-nature-rose\\\/\"},\"wordCount\":495,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/2013\\\/02\\\/25\\\/champagne-moutard-extra-brut-blanc-and-brut-nature-rose\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.luxsure.fr\\\/wp-content\\\/uploads\\\/2013\\\/02\\\/moutard-extra-brut-92x300.jpg\",\"keywords\":[\"Champagne Moutard\"],\"articleSection\":[\"Wines and Spirits\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.luxsure.fr\\\/2013\\\/02\\\/25\\\/champagne-moutard-extra-brut-blanc-and-brut-nature-rose\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.luxsure.fr\\\/2013\\\/02\\\/25\\\/champagne-moutard-extra-brut-blanc-and-brut-nature-rose\\\/\",\"url\":\"https:\\\/\\\/www.luxsure.fr\\\/2013\\\/02\\\/25\\\/champagne-moutard-extra-brut-blanc-and-brut-nature-rose\\\/\",\"name\":\"Champagne Moutard EXTRA BRUT BLANC and BRUT NATURE ROS\u00c9 - 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